Holiday Preparations and a birthday
The Thanksgiving holiday is the best holiday we have. Food, Drink, Football, 2 days off, and no gifts! It’s perfect. Last year we went on a cruise…this year we stayed close to home. Zach spent Thanksgiving day with my folks and that was followed up with a traditional Thanksgiving dinner.
The next day starts the Christmas season in our household. The boxes of decorations came out of the attic and I picked up cartons of new lights. The day started with a yummy breakfast at Stacks in Burlingame with the Surma family. We then headed over to Santa’s Tree Farm and cut down a 7 foot Noble Fir.
End of the road at the tree farm.
Done with lunch, let’s cut a tree.
I’m busy.
Zach had a great time, as you can see from the pictures above at the tree farm.
Saturday was Steph’s 32nd birthday. We had planned to go to The Van’s, but little Zacher has had a cold. So we cancelled the reservation and had a lobster dinner (Steph’s favorite) at home anyway. Plus, Zach introduced mom and dad to projectile vomit on Friday night and we decided we didn’t want that risk at a restaurant.