Beer Update
My wheat beer is one week from complete carbonation. I opened up a few bottles this last weekend - it’s definitely good. I’m pretty stoked to have some homebrew - it’s been a while. I transferred my steam beer to the secondary fermenter and I’ll bottle that this weekend. This last weekend I made a scottish ale (called the skull splitter). This last beer will probably be my favorite since I’m a huge fan of scotch ales.
The wheat beer will come in around 4.5% ABV. While I estimate the steam beer will fall in the 5.5% ABV range (I won’t know till I bottle). The Scotch Ale should be a hefty to 8% to 8.5% ABV :-).